Line Cook

North Italia•Miami, FL
•Onsite

About The Position

North Italia is hiring a Line Cook at its Mary Brickell Village location. The role prepares handmade Italian dishes from scratch, following recipes and kitchen standards to deliver consistent, well-presented food. Candidates should be comfortable working in a fast-paced environment and available on weekends. North Italia describes its workplace as professional and welcoming, with opportunities for career growth.

Requirements

  • Good English communication skills.
  • Comfort standing for long periods.
  • Ability to lift up to 50 pounds.
  • Weekend availability.

Nice To Haves

  • At least 2 years of experience is preferred.

Responsibilities

  • Prepare authentic Italian dishes from scratch according to recipes and produce consistent results.
  • Follow standard cooking methods, quality standards, and kitchen practices.
  • Cook meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and other kitchen equipment.
  • Portion products, follow recipes, and ensure attractive plate presentation.
  • Maintain a clean and organized workstation and follow sanitation and food-handling standards.

Benefits

  • Flexible scheduling and consistent hours.
  • Medical, dental, and vision benefits after averaging 25 hours per week.
  • Paid time off after averaging 25 hours per week.
  • Free shift meals.
  • 35% dining discount for the employee’s party when dining as a guest.
  • Eligibility for up to 50% next-day pay, subject to exclusions.
  • No-cost GED and associate degree program.
  • Career growth opportunities.
  • Competitive wages.
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