Line Cook

Sapp Bros.•HARRISONVILLE, MO

About The Position

Sapp Bros. is seeking a customer-oriented Cook to help provide an exceptional dining experience. The role involves preparing menu items to company standards, maintaining food quality and quick ticket times, and helping keep the kitchen clean, organized, and stocked. Team members are expected to uphold the company’s safety standards and contribute to a positive, professional work environment.

Requirements

  • At least 18 years of age.
  • Understanding of cooking methods, ingredients, and equipment.
  • Strong references and a solid work ethic.
  • Dependable and hardworking, with a positive, friendly attitude.
  • Maintain a professional appearance and demeanor.
  • Work collaboratively and contribute to a positive work environment.

Nice To Haves

  • Previous experience in a full-service restaurant.

Responsibilities

  • Prepare and cook all menu items, including Grab and Go options, according to Sapp Bros. specifications.
  • Operate pressure fryers efficiently and safely.
  • Portion, prepare, and organize food before, during, and after service.
  • Check food temperatures and complete food safety and temperature logs.
  • Stock, rotate, and maintain product levels in hot and cold cases, coolers, and freezers.
  • Keep the kitchen clean, sanitized, and organized, including operating the industrial dishwasher.
  • Perform additional duties as directed by the management team.
  • Uphold safety standards and contribute to a zero-accident culture.

Benefits

  • Competitive compensation.
  • Opportunities for career advancement and promotion from within.
  • Medical, dental, vision, and life insurance.
  • 401(k) with company match.
  • Tuition assistance.
  • Gym membership reimbursement.
  • Employee discounts, including 25¢ off every gallon of gas and diesel.
  • Supportive, positive work environment.
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