Line Cook

Texas Roadhouse•Sandy, UT

About The Position

As a Line Cook at Texas Roadhouse, you’ll prepare made-from-scratch food for guests while working as part of a fast-paced kitchen team. The role offers flexible scheduling, weekly pay, and opportunities to learn, cross-train, and advance. Training covers signature recipes, plate presentations, running a busy station, and cleanliness and sanitation standards. Texas Roadhouse also describes a health and wellness package, with details available on its benefits page. The company is an equal opportunity employer and welcomes applicants.

Requirements

  • Team player with a positive attitude.
  • Willingness to learn.

Responsibilities

  • Prepare made-from-scratch food for guests.
  • Work collaboratively with kitchen teammates to prepare and serve food in a busy restaurant.
  • Learn and follow signature recipes and plate presentations.
  • Run a busy kitchen station.
  • Meet cleanliness and sanitation standards.

Benefits

  • Weekly pay and competitive wages.
  • Flexible scheduling with hours that accommodate other commitments.
  • Health and wellness package.
  • Training and development programs with opportunities to cross-train, advance, and grow.
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