Line Cook
Ninety Nine Restaurant & Pub Team Members•Worcester, MA
About The Position
The Line Cook works in the back of house at Ninety Nine Restaurant & Pub, preparing food in a high-volume restaurant environment. The company welcomes candidates with cooking experience such as line cooking, chef, sauté cooking, or grill cooking, and emphasizes a positive attitude and readiness to learn. Full-time and part-time opportunities are available. The company offers training, opportunities for career growth, flexible schedules, and a safe, welcoming work environment.
Requirements
- Great attitude and readiness to learn.
- Back-of-house cooking, chef, sauté cook, or grill cook experience in a high-volume restaurant environment is sought.
Benefits
- Weekly pay.
- Growth and advancement opportunities, including the Rising Star Internal Leadership Development Program.
- Flexible work schedules.
- No late-night bar hours.
- 25% discount on food and non-alcoholic beverages outside of the employee's work shift.
- Paid time off; vacation is earned based on company policy.
- Eligibility to participate in the company 401(k) plan after one year of employment and upon reaching age 21.
- Restaurant hourly team members may become eligible for health and welfare plans after an ACA measurement period in which average weekly hours are at least 30.
- Safe, welcoming work environment.
- Community engagement and a respectful, inclusive culture.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
