Line Cook

Punch Bowl Social • San Diego, CA

7d

About The Position

Punch Bowl Social is hiring Line Cooks who are passionate about culinary craft, respect ingredients, and are masters of technique. Training will provide the knowledge needed to succeed. The role involves preparing and cooking menu items, assessing food quality, and maintaining a stocked, clean station. The company emphasizes guest experiences, communication, teamwork, and working in a chef-driven environment focused on great food and dedication to the trade. Paid sick leave is limited to 40 hours (five days) for the year, with a maximum of 80 hours (10 days).

Requirements

• Value guest experiences and take pride in work.
• Strong communication skills.
• Ability to work as part of a team.
• At least two years of experience in a high-volume restaurant or bar.
• Desire to work in a chef-driven environment focused on great food and dedication to the trade.
• Attention to detail and product quality.

Responsibilities

• Assemble and cook menu items and prepare dishes.
• Perform regular quality assessments.
• Restock and clean the assigned station.

Benefits

• Competitive wages
• Flexible working hours
• Opportunity for growth and development
• Referral bonus program
• Team member discounts on food, beverage, and activities
• Paid sick leave, limited to 40 hours (five days) for the year and a maximum of 80 hours (10 days)

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed