Line Cook

Max Hospitality•Longmeadow, MA

15d•$17 - $19•Onsite

About The Position

Max Burger in Longmeadow, Massachusetts, is seeking a dedicated Line Cook to prepare creative menu items in a fast-paced, high-energy kitchen. The restaurant serves elevated American comfort food, including all-natural burgers, gourmet sandwiches, hand-cut fries, and craft sides. The ideal candidate has high-volume kitchen experience, a passion for food, and a commitment to teamwork.

Requirements

Proven experience as a Line Cook; 1–2 years is preferred.
Previous experience in a fast-paced kitchen environment.
Ability to work across multiple stations, including grill, fry, and prep.
Knowledge of food safety, sanitation standards, and proper food handling.
Ability to execute dishes quickly and consistently to meet quality standards.
Strong knife skills and attention to detail in food preparation and presentation.
Strong time-management and organizational skills in a busy kitchen.
Ability to work under pressure while maintaining quality.
Positive attitude and strong communication skills, with a focus on teamwork and efficiency.
Open availability.

Nice To Haves

Experience working with burgers, sandwiches, or comfort food.

Responsibilities

Prepare and cook menu items, including burgers, sandwiches, hand-cut fries, and craft sides, following recipes and specifications.
Maintain a clean, organized, and sanitary work environment.
Follow recipes and plating standards to ensure consistency, quality, and presentation.
Assist with daily prep tasks, including chopping, preparing ingredients, and organizing the kitchen.
Rotate and store ingredients properly to maintain freshness and minimize waste.
Work with the kitchen team to provide timely, efficient service during peak hours.
Contribute to a positive, team-oriented kitchen environment that fosters growth and collaboration.