Craft & Crew Hospitality is hiring a Line Cook for Duke's on 7 in Minnetonka. The company describes itself as a hospitality organization focused on craft food and spirits in a fun, welcoming environment, guided by guest satisfaction, crew development, teamwork, creativity, and growth. Its menus include broasted chicken, sandwiches, burgers, healthy bowls and salads, vegan items, and desserts, and it offers a dog menu on its PAWTIO. The Line Cook prepares food according to recipe specifications and restaurant standards, using kitchen equipment and knife skills. The role may also assist with prep, cleaning, dish duties, food deliveries, restocking, and opening and closing tasks. Candidates should have experience in a similar role, preferably in high-volume food and beverage service, and be available for a combination of nights and weekends. Open and flexible availability is preferred.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed