Line Cook
Landry's, LLC.•Dallas, TX
About The Position
The Line Cook prepares food in a fast-paced environment while contributing to a positive guest experience. The role is part of a team focused on meeting and exceeding guests’ expectations. Landry’s offers structured programs for growth and career advancement, and describes employees as its greatest asset.
Requirements
- At least 1 year of line cook experience.
- Team-player attitude and a guest-first approach.
- Comfort working in a fast-paced environment.
- Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
- Passion for great food and great fun.
Responsibilities
- Prepare food as part of the line cook role.
- Contribute to a team that meets and exceeds guests’ expectations.
Benefits
- Unparalleled training and development programs.
- Generous employee discounts on dining, retail, amusements and hotels.
- Flexible schedules.
- Multiple benefit plans to suit employees’ needs.
- Paid time off or paid sick leave, based on location.
- Opportunities for advancement.
- Community volunteer opportunities with Landry’s League.
- Positive and respectful work environment where diversity is valued.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
