Line Cook

The Cheesecake Factory•Phoenix, AZ
•Onsite

About The Position

Line Cooks prepare scratch-made dishes in a fast-paced, high-volume restaurant kitchen. They use precise cooking techniques, attention to detail, and consistent execution to create quality food and memorable guest experiences. The role includes preparing recipes and ensuring order accuracy, presentation, food safety, and cleanliness, while supporting kitchen operations and collaborating with the team. Full-time or part-time opportunities are available.

Requirements

  • Knowledge of food safety, sanitation, and food industry standards.
  • Proficiency with kitchen tools and equipment and an understanding of back-of-house operations.
  • Ability to deliver accurate orders consistently.
  • Dependable, dedicated, and adaptable, with a strong work ethic.
  • Reliable and punctual team player with a positive, patient attitude.
  • Passion for hospitality and contributing to a positive team culture.
  • Ability to lift up to 50 pounds, stand for extended periods, and continuously bend, reach, and twist.
  • Must be at least 18 years old.

Nice To Haves

  • Prior cooking experience in a full-service restaurant is ideal.
  • Experience at stations such as Flat Top, Grill, Broil, Fry, Pasta, Sauté, Salad, Pizza, Pantry, Appetizer, Oven, or Prep is preferred.
  • Familiarity with roasting, grilling, sautéing, or scratch cooking is a plus.

Responsibilities

  • Prepare recipes efficiently using various cooking methods and culinary techniques.
  • Read and follow recipes using accurate measurements and weights.
  • Use knife skills for chopping, dicing, and slicing.
  • Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures.
  • Plate, present, and garnish dishes.
  • Support opening and closing duties, including station setup and breakdown, FIFO stocking, cleanliness, and organization.
  • Follow food safety and sanitation standards, including proper food handling, cross-contamination prevention, and food allergy awareness.
  • Multitask under pressure with speed, efficiency, and urgency.
  • Communicate clearly and effectively to support teamwork.
  • Follow instructions and uphold high standards.

Benefits

  • Consistent hours.
  • Flexible scheduling with full-time or part-time opportunities.
  • Access to up to 50% of earned wages the next day, with exclusions.
  • Free shift meals and a 25% discount when dining with friends and family.
  • Paid vacation and sick time.
  • Medical, dental, vision, and prescription coverage options.
  • Virtual care and no-cost online mental health services.
  • World-class training and career advancement opportunities.
  • No-cost GED or Associate Degree programs.
  • Discounts on cell phones, gyms, movies, and theme parks.
  • Employee recognition and appreciation awards.
  • Opportunities to give back through community and charity events.
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