Line Cook

Landry's, LLC.•San Antonio, TX

About The Position

The Line Cook prepares and cooks food in a fast-paced environment, contributing to a team that aims to meet and exceed guests’ expectations. The role calls for a guest-first attitude, teamwork, and a passion for food. Landry’s offers training and development programs and opportunities for career advancement.

Requirements

  • At least 1 year of Line Cook experience.
  • Be a team player with a guest-first attitude.
  • Have a passion for great food and great fun.
  • Be comfortable working in a fast-paced environment.
  • Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful.

Benefits

  • Unparalleled training and development programs.
  • Generous employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple benefit plans to suit employee needs.
  • Paid time off or paid sick leave, depending on location.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • A positive and respectful work environment where diversity is valued.
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