Hotel Oregon Line Cook

McMenamins • McMinnville, OR

2d

About The Position

McMenamins Hotel Oregon is hiring a Line Cook. The role handles kitchen tasks from opening through closing and includes preparing and presenting hot and cold food products such as salads, sandwiches, pastas, appetizers, pizzas, weekly specials, and sauté and grill items. The Line Cook is responsible for organizing and cleaning their work area. The work is physically demanding and requires mental agility, multitasking in a fast-paced, deadline-oriented environment, and the ability to work independently and as part of a team.

Requirements

• Obtain and maintain a current food handler card.
• Work effectively in a busy, customer-service-oriented environment.
• Be able to handle physical work, multitask, and work in a fast-paced, deadline-oriented environment.
• Work well independently and as part of a team.
• Evening and weekend availability is required.

Nice To Haves

• Flexible availability for days, evenings, weekends, and holidays.

Responsibilities

• Handle kitchen tasks from opening through closing.
• Prepare and present hot and cold food products, including salads, sandwiches, pastas, appetizers, pizzas, weekly specials, and sauté and grill items.
• Organize and clean the work area.

Benefits

• Employee discounts and perks, including $45 hotel rooms, 40% off bottles of wine, concert access, all-day happy-hour beverage pricing, 40% off McMenamins apparel and spa services, and shift food credits.
• Comprehensive insurance benefits, including vision, medical, dental, chiropractic, and alternative care, for eligible employees.
• 401(k) plan with employer contribution for eligible employees.
• Paid time off.
• Opportunities to work at other locations, including the winery or concerts.
• Work-life balance.
• Positive team work environment.
• Multiple career path opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed