Line Cook

JDK Management•Johnstown, PA

18d

About The Position

JDK Management Company is seeking a Line Cook to prepare menu items according to company standards while maintaining a clean, safe, and organized kitchen. The role calls for someone who takes pride in their work, communicates well under pressure, and helps create a positive guest experience. The position description notes that duties may include additional responsibilities as required and is not an exhaustive list of all job responsibilities or working conditions. JDK is the largest franchiser of the Perkins brand. The company describes its culture through the principles “Stay Hungry, Be Humble, and Work Smart.” Compensation is $12.00–$18.00 per hour, with pay based on experience and an indicated path for growth as impact grows.

Requirements

No experience is required.
Ability to work in a fast-paced, team-oriented environment.
Ability to lift and carry up to 50 lbs.
Ability to stand, walk, reach, and bend for extended periods.

Nice To Haves

Prior line cook experience is a plus.

Responsibilities

Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
Maintain a clean, organized, and efficient workstation throughout each shift.
Follow food safety, sanitation, and kitchen safety procedures.
Collaborate with kitchen and front-of-house team members to ensure timely and accurate service.
Stock and prepare ingredients to support smooth kitchen operations and shift readiness.
Assist with cleaning, restocking, and other kitchen support tasks as needed.
Perform additional duties as assigned.
Take initiative and look for ways to improve daily work.
Put the team first, remain open to feedback, and treat others with respect.
Communicate thoughtfully and navigate situations with good judgment.