Line Cook

Silver Property Management Inc•Fredericksburg, VA

About The Position

Jubilation by Silver Companies is seeking a passionate and dependable Line Cook to prepare high-quality meals and help create an exceptional dining experience. The role involves preparing fresh ingredients, executing menu items consistently, maintaining food safety standards, and collaborating with the culinary team to deliver outstanding meals to guests. The position is part of a fast-paced kitchen team that values teamwork, creativity, quality, and hospitality.

Requirements

  • Previous experience as a Line Cook, Prep Cook, Chef, or in a similar culinary role.
  • Knowledge of food preparation techniques, knife skills, measurements, and recipe execution.
  • Experience with grilling, baking, sautéing, roasting, and frying.
  • Strong attention to detail and commitment to producing consistent, high-quality meals.
  • Ability to multitask and prioritize in a fast-paced kitchen environment.
  • Excellent teamwork and communication skills.
  • Physical ability to stand for extended periods, lift supplies, and work safely in a hot kitchen environment.
  • Flexibility to work evenings, weekends, and holidays as business needs require.

Responsibilities

  • Prepare ingredients by washing, chopping, measuring, and organizing items for daily service.
  • Cook menu items according to established recipes while maintaining quality, consistency, and presentation standards.
  • Monitor food quality throughout preparation and ensure dishes meet restaurant expectations.
  • Maintain a clean, organized, and sanitary kitchen, including workstations, equipment, and utensils.
  • Assist with inventory management by monitoring supplies, properly storing food, and communicating inventory needs.
  • Follow health, safety, and food-handling regulations.
  • Collaborate with the kitchen team to ensure efficient service, especially during busy meal periods.
  • Assist with menu enhancements and recipe development as requested by the culinary leadership team.
  • Accommodate special dietary requests and food allergies with attention to detail and care.

Benefits

  • Health insurance
  • Paid holidays
  • Generous Paid Time Off (PTO)
  • 401(k) retirement plan
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