Line Cook

Postino WineCafe • Peoria, AZ

76d • $18 - $21

About The Position

As a Line Cook, you follow recipes and complete them to company standards, maintaining the highest quality and craftsmanship. You also maintain a clean, organized, and sanitized work area. The role requires cooking and preparing ingredients in a fast-paced kitchen and working collaboratively as part of a team.

The position may be full-time (30 hours or more) or part-time (30 hours or less) and requires a flexible schedule, often including weekdays, weekends, and holidays. Normal shifts may begin as early as 7 a.m. and end as late as 2 a.m., and schedules can fluctuate often. Postino WineCafe describes a culture centered on hospitality, culinary and beverage development, career advancement, and recognizing team members’ contributions.

Requirements

• At least 1 year of full-service restaurant kitchen cook experience.
• State Food Handler’s Certification is required.
• Strong cooking and ingredient-preparation skills.
• Excellent knife skills.
• A proven track record of adhering to recipe standards.
• Passion for working with high-quality, fresh ingredients.
• Ability to excel in a fast-paced kitchen environment.
• Ability to thrive on teamwork.
• Flexible availability, often including weekdays, weekends, and holidays, with shifts that may run from 7 a.m. to 2 a.m.

Nice To Haves

• Associate’s degree in Culinary, Hospitality, Management, or Business is preferred but not required.

Responsibilities

• Follow recipes and complete them to company standards.
• Prepare food and ingredients with high quality and craftsmanship.
• Maintain a clean, organized, and sanitized work area.
• Work effectively as part of a team in a fast-paced kitchen.

Benefits

• Meal discounts and perks.
• Competitive wages paid weekly.
• Earned paid sick time.
• 401(k) with company match.
• Reimbursement upon completion for Level 1 or Level 2 Sommelier Certification.
• Flexible Spending and Dependent Care.
• Medical, dental, and vision access when eligible.
• Teladoc services for all team members after 30 days of eligibility.
• Mental wellness programs.
• Thanksgiving and Christmas off.
• Career advancement and culinary and beverage development opportunities.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed