Line Cook

Landry's, LLC.•Spokane, WA

About The Position

The Line Cook prepares food in a fast-paced environment and contributes to a positive guest experience. The role is part of a team focused on friendly, accommodating, inclusive, and respectful service. The employer offers training and development programs and opportunities for career advancement.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Aspire to the employer’s “Be FAIR” ideals: Friendly, Accommodating, Inclusive, and Respectful.
  • Passion for great food and great fun.
  • Enjoy working in a fast-paced environment.

Benefits

  • Unparalleled training and development programs.
  • Generous employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple health benefit plans to suit employee needs.
  • Dental, vision, voluntary life, and short-term disability benefits.
  • Paid sick leave.
  • Opportunities for advancement.
  • Community volunteer opportunities through Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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