Line Cook

Rafferty's (Rafferty's, Inc.)•Clarksville, IN

22d

About The Position

Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history and a made-from-scratch menu. The company promotes a friendly and professional work environment. Cooks and line cooks help deliver quality food and efficient service while following company procedures for food preparation, equipment use, food safety, and personal safety.

Requirements

Professional and hardworking approach to the job.
Reliable transportation to work.
Ability to maintain well-paced mobility throughout a scheduled shift.
Ability to reach, bend, and stoop.
Ability to stand for long periods.

Nice To Haves

Desire to be a member of an established and reputable restaurant concept.

Responsibilities

Maintain a guest focus and positive attitude.
Communicate effectively and clearly.
Take 100% responsibility for the quality of products served.
Comply with company policies, procedures, equipment-use rules, and food-preparation standards.
Stock and maintain sufficient food products to ensure efficient service.
Maintain a clean and sanitary workstation.
Handle, store, label, date, and rotate products properly and consistently.
Comply with company guidelines regarding food safety and personal safety.
Complete required tasks within assigned time frames.
Assist with food preparation, maintenance, cleanliness, and other kitchen duties as assigned.
Follow procedures for opening, closing, and ongoing cleanliness.