Line Cook
Tennessee Grasslands LLC•Gallatin, TN
•$0 - $20
About The Position
Tennessee Grasslands Golf & Country Club is seeking experienced full-time line cooks to support its culinary team in delivering elevated dining for members and guests. The kitchen serves upscale à la carte dining, private events, and banquets. The role suits cooks who are passionate about food, work well in a fast-paced kitchen, and take pride in preparing dishes to a high standard.
Requirements
- At least 2 years of line cook experience.
- Strong knowledge of cooking techniques, knife skills, and food safety practices.
- Ability to work in a high-volume, fast-paced kitchen.
- Attention to detail and commitment to quality.
- Team-oriented mindset and positive attitude.
- Flexibility to work evenings, weekends, and holidays.
Nice To Haves
- Line cook experience in a fine-dining or upscale restaurant or private club.
Responsibilities
- Prepare and execute menu items according to recipes and presentation standards.
- Work assigned stations, such as grill, sauté, or pantry, efficiently and precisely.
- Maintain a clean, organized, and professional workstation.
- Follow proper food-handling, sanitation, and safety standards.
- Assist with prep work and daily kitchen setup and breakdown.
- Communicate effectively with chefs and team members during service.
- Support banquet and special-event execution as needed.
Benefits
- Competitive pay based on experience.
- Opportunities for growth and advancement within the culinary team.
- A professional, team-focused kitchen culture.
- Consistent scheduling and a supportive leadership team.
- The chance to be part of a respected private club known for excellence.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
