Line Cook/Kitchen Porter, See Ya Later Ranch

Arterra Wines Canada•Okanagan Falls, BC

2d•Onsite

About The Position

See Ya Later Ranch is seeking a Line Cook/Kitchen Porter for their Patio Restaurant & Events. This is a seasonal hourly contract position from May to October. The role involves creating a memorable dining experience for guests by preparing exceptional food to complement award-winning wine. As part of a team, you will contribute to daily lunch service and private events, ensuring high-quality food preparation, production, and presentation.

Requirements

Courteous, friendly, professional attitude – demonstrated Emotional Intelligence.
Minimum one year experience working in a kitchen with a desire to become more proficient.
Able to lift 40lbs.
Able to work in hot summer temperatures.
Able to stand for long periods of time.
Able to work weekends throughout the season.
Able to work evenings for weddings and other events.

Nice To Haves

Food Safe certification.
WHIMIS certification.

Responsibilities

Prepare, portion, and stock food station as required.
Ensure the preparation, production, and presentation of food are always of the highest quality.
Clean and sanitize the kitchen area, including pots, pans, crockery, cutlery, and equipment.
Unload and put away deliveries and stock.
Empty bins, sweep, and mop floors.
Maintain readiness of kitchenware and kitchen laundry.
Perform daily opening, closing, and cleaning duties as requested by the Winery Chef and/or Sous Chef.