The Line Cleaner, described in the posting as a Draught Technician, maintains draught beer systems in bars, restaurants, and other on-premise accounts to help ensure beer quality and a consistent customer experience. The role visits accounts, educates staff on draught system maintenance, supports cleaning and service standards, troubleshoots basic system issues, and helps with equipment installation and point-of-sale materials. It also includes maintaining product freshness, assigned tools, and a company vehicle, while building customer relationships and supporting brand execution. The position offers technical skill development and potential career growth within the company.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED