Lead Steward

Marriott•Atlanta, GA

32d•Onsite

About The Position

The Lead Steward is responsible for organizing cleaning chemicals and supplies, maintaining the supply rack with various kitchen items, rotating stock, and completing cleaning checklists. This role involves collecting dirty pans, cleaning and maintaining sanitation areas, organizing cleaning supplies, and cleaning specific areas like the dish room ceiling, walls, and vents. The Lead Steward also operates and maintains cleaning equipment such as the dishwashing machine, hand wash stations, pot-scrubbing station, and trash compactor. Additionally, this position assists management with employee-related tasks including hiring, training, scheduling, and performance management, acting as a role model. The role requires adherence to company policies, safety procedures, and maintaining a professional appearance and demeanor. It also involves developing positive working relationships and ensuring quality standards are met. Physical requirements include lifting objects up to 25 pounds without assistance, standing or walking for extended periods, and performing various movements like reaching, bending, and twisting.

Requirements

High school diploma or G.E.D. equivalent.
At least 1 year of related work experience.
No supervisory experience.
None

Responsibilities

Organize cleaning chemicals and supplies.
Organize supply rack, including pots, pans, serving spoons, utensils, etc.
Rotate stock, bringing wares from storage bin or areas into kitchen.
Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing.
Collect dirty pans from the cooking line and transport to pot station for cleaning.
Clean and maintain sanitation areas and organize cleaning supplies including hanging up mops and brooms.
Clean and maintain loading dock areas.
Clean ceiling, walls, and vents in dish room.
Ensure clean wares are stored appropriately.
Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
Speak with others using clear and professional language.
Develop and maintain positive working relationships with others; support team to reach common goals.
Ensure adherence to quality expectations and standards.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Stand, sit, or walk for an extended period of time.
Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Perform other reasonable job duties as requested by Supervisors.