The Lead Foodservice Team Member leads by example, supports the team, and helps deliver fresh food and exceptional customer service. The role helps keep food service operations running smoothly and the kitchen clean, organized, and ready to serve. It includes reinforcing Maverik’s GET (Greet, Engage, and Thank) customer-service expectations, orienting and training Team Members on proper and safe food preparation, serving customers, and preparing and cooking Maverik Bonfire food items according to recipes while maintaining appealing food displays. Applicants must be at least 18 and obtain and maintain the food safety certification required by the applicable state or local jurisdiction. The position is full-time and requires schedule flexibility for a 24/7 store, potentially including nights, weekends, and holidays.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed