Lead Foodservice Team Member

Maverik•Omaha, NE
•$17 - $19

About The Position

The Lead Food Service Team Member leads by example, supports the team, and helps deliver fresh food and exceptional customer service. The role keeps food service operations running smoothly and ensures the kitchen is clean, organized, and ready to serve. It is a key part of bringing Maverik’s food and customer experience to life while developing leadership skills. The position models Maverik’s GET (Greet, Engage, and Thank) service expectations; conducts Team Member orientation and training; supports proper and safe food preparation; provides friendly, helpful customer service; and prepares and cooks Maverik Bonfire food items according to recipes while maintaining appealing food displays. Applicants must be at least 18 and obtain and maintain the food safety certification required by the applicable state or local jurisdiction. Stores operate 24/7, so the schedule may include nights, weekends, and holidays.

Requirements

  • Must be at least 18 years old.
  • Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
  • Must be flexible to potentially work nights, weekends, and holidays.
  • Must be able to work safely with equipment that generates and maintains high temperatures while wearing appropriate personal protective equipment.
  • Must be able to perform frequent standing, walking, handling, and horizontal reaching; reach above shoulder level and below the waist; bend, stoop, squat, crouch, kneel, and push; and lift, carry, or move objects weighing up to 50 pounds.

Responsibilities

  • Model and reinforce Maverik’s GET (Greet, Engage, and Thank) customer service expectations.
  • Conduct orientation and training for Team Members, ensuring proper and safe food preparation.
  • Provide friendly, helpful customer service and create a positive experience for customers.
  • Prepare and cook Maverik Bonfire food items according to recipes.
  • Maintain enticing food displays.
  • Help keep food service operations running smoothly and the kitchen clean, organized, and ready to serve.
  • Lead by example and support teammates.

Benefits

  • Employee fuel discount and 50% off food and drinks.
  • Annual profit sharing for eligible Team Members.
  • Full-time Team Members have access to medical, dental, and vision insurance.
  • 401(k) plan with company match.
  • $20,000 company-paid life insurance.
  • Parental leave.
  • Education assistance or reimbursement program.
  • Growth opportunities, including promotion from within and consistent raises.
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