As a Deli Host, you will provide customer service to people from all walks of life and help maintain a clean, stocked deli area. No experience is required; training is provided. You will prepare deli products according to designated preparation guides and use company methods and technologies to maintain food safety. The role may also involve cross-training in other departments, including store cashier, restaurant cashier, facility maintenance, and leadership roles.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed