The Kitchen Steward maintains a welcoming attitude toward guests and team members while completing dishwashing and kitchen-area cleaning tasks. The role supports casino operations by keeping work areas orderly, replenishing ice bins as needed, and maintaining awareness of casino events and promotions. The team member must follow Bally's and departmental policies, help ensure guest and team-member safety, and perform assigned duties accurately in a fast-paced, high-volume environment.
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Job Type
Full-time
Education Level
No Education Listed