DoubleTree Hotel MDR Marina Del Rey - Kitchen Steward

Evolution Hospitality•Los Angeles, CA

24d•Onsite

About The Position

The Kitchen Steward supports kitchen cleanliness, sanitation, and organization. The role includes cleaning dishes and kitchen equipment, scrubbing pots, sweeping floors, removing trash, and returning clean china, glassware, and silverware to their proper storage locations with care. The steward works with the kitchen team, interacts with guests and teammates when needed, and may work independently. A flexible, positive, and reliable approach is expected, along with sound judgment and composure in stressful situations. The employer is Hotel MdR, a DoubleTree by Hilton hotel in Marina del Rey, California, operated by Evolution Hospitality. Full-time hires become eligible for a competitive benefits package after an initial waiting period.

Requirements

High school diploma or equivalent, and/or relevant experience in a hotel or related field is preferred.
Ability to convey information and ideas clearly.
Strong decision-making skills, including the ability to evaluate alternatives quickly and accurately.
Ability to perform effectively in stressful, high-pressure situations.
Ability to maintain composure and objectivity under pressure.

Responsibilities

Clean dishes and scrub pots.
Clean kitchen equipment and maintain kitchen cleanliness.
Sweep floors and take out the trash.
Return clean china, glassware, and silverware to their proper storage locations while avoiding breakage.
Work with kitchen teammates and, when needed, interact with guests or work independently.
Be flexible and assist with varied tasks.
Demonstrate reliability, good character, and sound judgment while representing the team.