Kitchen Steward/Dishwasher - 2027 Summer Season

Bartlett OceanView Farm•Nantucket, MA
•$23 - $25

About The Position

The Kitchen Steward is a full-time or seasonal, non-exempt position responsible for rotating and stocking kitchen goods and ingredients, washing dishes, and maintaining overall cleanliness in the Farm kitchen in accordance with established Farm policies, strategies, and procedures. The role provides responsive service to the needs of individuals, families, businesses, and organizations served by the Farm. The position may include weekend and holiday hours. The employee must be able to stand for extended periods and regularly lift up to 50 pounds. Other kitchen duties may be assigned based on seasonal scheduling, and additional related or unrelated duties may be required from time to time.

Requirements

  • Able to stand for extended periods.
  • Able to regularly lift up to 50 pounds.

Nice To Haves

  • Six months to one year of related experience preferred.

Responsibilities

  • Clean dishes, glasses, utensils, pots, pans, and food preparation and serving items and equipment according to sanitation and safety guidelines; operate the dishwasher; check items for cleanliness; and store clean, dry items in their proper places.
  • Work with the Receiver to check in deliveries, unpack and store products and ingredients in dry storage, coolers, or freezers, rotate products according to expiration dates, and keep storage areas clean and organized.
  • Communicate with the Head Chef and Head Baker about par levels, needs, and product or equipment issues.
  • Maintain cleaning and washing equipment at proper temperatures and in good operating order; load equipment correctly; check and adjust temperatures according to schedule; and troubleshoot dishwasher malfunctions.
  • Clean spills of water, detergent, or food from floors and work areas according to safety and sanitation guidelines.
  • Package and label products before delivery to the retail area; may check retail inventory levels to ensure displays are fully stocked.
  • Assist with preparation work as needed.
  • Complete other kitchen duties as required by seasonal scheduling and other duties assigned.
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