Kitchen Prep

Fogo de Chão•Seattle, WA

About The Position

Fogo de Chão is hiring a Kitchen Prep team member to support its restaurant kitchen and help provide guests with an unforgettable dining experience. The role prepares and presents salad bar items, side dishes, and desserts according to recipes, while maintaining product quality, inventory, equipment, and kitchen cleanliness. The position includes beginning or closing shift duties as directed by management. The stated pay range is $21.30 to $25.30, depending on relevant work experience.

Requirements

  • Able to transport objects weighing up to 50 lbs.
  • Able to stand for long periods of time.
  • Able to work at a quick pace.
  • Must be able to work weekends and holidays.

Responsibilities

  • Prepare and properly present salad bar items, side dishes, and desserts according to recipes and efficiently.
  • Ensure inventory and fresh produce meet the highest quality standards.
  • Manage inventory levels, including the storage area.
  • Assist management with tracking product expiration dates.
  • Maintain the cleanliness of kitchen equipment and areas.
  • Complete beginning or closing shift duties as directed by management.

Benefits

  • Medical, dental, and vision insurance are available to full-time hourly team members on the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability are provided where allowed.
  • Voluntary benefits include critical illness, hospital indemnity, accident coverage, permanent life, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage (MEC) health plan, dental, vision, short-term disability, and life insurance; coverage can start as early as the first of the month following hire.
  • Part-time team members may enroll in voluntary benefits, including pet insurance, legal, and ID protection.
  • Reasonable accommodations are provided to qualified applicants.
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