Kitchen Operations Supervisor - Hilton Anatole

Hilton • Dallas, TX

2d • Onsite

About The Position

Hilton Anatole is seeking an experienced Stewarding Supervisor to join our talented team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality. We are seeking an energetic individual who is career driven, with a positive approach to hospitality. As the ideal candidate, you will have previous experience in a mid-high volume stewarding operation, a detail-oriented approach to your work, with a passion for mentoring and developing a team, and a well-rounded background in hotels, restaurants, and banquet operations with a keen eye for details and exceptional organizational skills. If you're ready to take your career to the next level, apply now and join our team at Hilton Anatole!

Requirements

• Previous experience in a mid-high volume stewarding operation
• Detail-oriented approach to work
• Passion for mentoring and developing a team
• Well-rounded background in hotels, restaurants, and banquet operations
• Keen eye for details
• Exceptional organizational skills

Responsibilities

• Supervise, support and monitor utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and service ware for restaurant service
• Supervise cleaning of work area and physical surroundings
• Maintain and deliver proper inventory for food and beverage departments
• Ensure all food and equipment are delivered on time to all functions as specified
• Schedule, assign daily work, inform and train team members
• Monitor, observe and assist in evaluating team member performance

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed