Kitchen Manager - Pasadena

Urth Payroll Services, Inc. • Pasadena, CA

4d • $0 - $26

About The Position

We are seeking an experienced Kitchen Manager to oversee daily kitchen operations and lead a high-performing team. The role is responsible for maintaining food quality, food safety, inventory control, labor management, and efficient kitchen operations in a fast-paced environment. The manager must be able to work AM and PM shifts.

Requirements

• At least 1 year of kitchen management or supervisory experience.
• Strong knowledge of food production, inventory control, and kitchen operations.
• Understanding of food safety and sanitation standards.
• Excellent leadership, communication, and organizational skills.
• Ability to work effectively in a fast-paced environment.
• Ability to work AM and PM shifts.

Nice To Haves

• ServSafe Manager Certification or equivalent.
• Experience in a high-volume restaurant, café, or hospitality environment.
• Culinary education or formal kitchen training.

Responsibilities

• Supervise daily food preparation and kitchen operations.
• Ensure compliance with food safety, sanitation, and health regulations.
• Manage inventory, order supplies, and minimize waste.
• Monitor food and labor costs to meet budget goals.
• Train, coach, and supervise kitchen staff.
• Create staff schedules and maintain productivity.
• Maintain kitchen cleanliness, organization, and equipment standards.
• Support exceptional food quality and guest satisfaction.

Benefits

• Competitive pay of $26.00 per hour.
• Complimentary meals during shifts, with a meal card usable throughout the menu.
• Employee discounts at all Urth Caffé locations, including the Wynn Las Vegas location.
• Medical, dental, and vision coverage available.
• 401(k) with company match.
• Career growth opportunities, including promotion from within and employee development.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed