Kitchen Manager At Dandelion Cafe job

Apply for the Kitchen Manager At Dandelion Cafe job•Bellaire, TX

About The Position

Dandelion Cafe Heights is seeking a hands-on Kitchen Manager with experience in a similar role. The Kitchen Manager will lead with empathy and a passion for culinary excellence, overseeing kitchen operations, staff, food safety, inventory, menu development, and food costs while coordinating with the General Manager and Owners to maintain quality and service standards.

Requirements

  • At least 3 years of proven experience as a Kitchen Manager.
  • Strong leadership skills and a hands-on approach.
  • Excellent organizational and communication skills.
  • Availability on weekends and weekdays.
  • An empathetic and approachable leadership style.

Responsibilities

  • Supervise daily kitchen operations and ensure compliance with food safety standards.
  • Manage kitchen staff, including hiring, training, and scheduling.
  • Coordinate with the General Manager and Owners to maintain high standards of quality and service.
  • Oversee inventory management and ordering of supplies.
  • Implement and maintain kitchen sanitation and safety protocols.
  • Develop and update the menu in collaboration with the culinary team.
  • Monitor the kitchen budget and control food costs.

Benefits

  • Opportunities for growth and development.
  • Health insurance provided after 90 days.
  • Paid time.
  • Employee discount.
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