Kitchen Crew - Ono 099

Ono Hawaiian BBQ•La Quinta, CA
•Onsite

About The Position

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations and provide customers with high-quality food. This hourly role involves preparing and cooking food, maintaining food quality and portion control, keeping inventory stocked, and ensuring orders are accurate and served promptly. Crew members also maintain a clean and sanitary workplace and follow health, safety, and company procedures. The position may be part-time or full-time and pays $20.00 per hour.

Requirements

  • Food Handler Card required by the state or local health department.
  • Basic math skills.
  • Basic written and verbal English communication skills.
  • Excellent customer service skills.
  • Reliable transportation.

Responsibilities

  • Follow applicable health codes and safety procedures.
  • Follow company policies and procedures and the Kitchen Crew Training Guideline.
  • Prepare food, stock inventory, and maintain food quality and portion control while cooking and serving at the cookline.
  • Prepare multiple food orders at the cookline and ensure orders are accurate and served on time.
  • Complete daily and weekly cleaning and sanitizing tasks to maintain store cleanliness.
  • Maintain regular and punctual attendance.
  • Perform other duties as assigned.

Benefits

  • Eligible for bonus and awards program.
  • 401(k) matching program.
  • Medical, dental, and vision insurance for employees and dependents.
  • Life insurance.
  • Employee Assistance Program (EAP).
  • Paid sick time off.
  • Employee meal discount.
  • Online employee discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and other offerings.
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