Kitchen Crew - Ono 108

Ono Hawaiian BBQ • Porterville, CA

2d

About The Position

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations and deliver high-quality food to customers. The role involves preparing food from scratch, working at the cookline, maintaining food quality and portion control, and keeping the restaurant clean and sanitary. This is an hourly position paying $20.00 per hour. The position may be part-time or full-time.

Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills.
• Basic written and verbal English communication skills.
• Excellent customer service skills.
• Reliable transportation.

Responsibilities

• Understand and comply with health codes and safety procedures.
• Understand and comply with company policies and procedures.
• Understand and comply with the Kitchen Crew Training Guideline.
• Prepare food, stock inventory, and maintain food quality and portion control when cooking and serving food at the cookline.
• Prepare multiple food orders at the cookline and ensure food is served accurately and promptly.
• Perform daily and weekly cleaning and sanitizing tasks to maintain store cleanliness.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.

Benefits

• Eligible for bonus and awards program.
• 401(k) matching program.
• Medical, dental, and vision insurance for employees and dependents.
• Life insurance.
• Employee Assistance Program (EAP).
• Paid sick time off.
• Employee meal discount.
• Online employee discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and other offerings.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed