PT Kitchen Cook

ASM GlobalEl Paso, TX
Onsite

About The Position

Legends Global, a leader in privately managed public assembly facilities, has an excellent and immediate opening for a Part-Time Cook at Destination El Paso. The Part-Time Cook will perform various duties in connection with scheduled events, skilled and unskilled job tasks as assigned with the El Paso Convention & Performing Arts Center.

Requirements

  • Considerable knowledge of food and beverage practices and procedures.
  • Follow oral and written instruction and communicate effectively with others in both oral and written form.
  • Remain flexible and adjust to situation as they occur.
  • Organize and prioritize work to meet deadlines.
  • Maintain an effective working relationship with clients, patrons, employees, exhibitors and others encountered in the course of employment.
  • Convey strong verbal and interpersonal skills.
  • Knowledge of all major kitchen equipment and appliances.
  • Must be able to identify and properly use all kitchen small wares.
  • Strong knowledge of state health codes and sanitation standards.
  • Strong organizational skills and ability to multi-task.
  • Ability to execute large functions.
  • Ability to work extended hours productively
  • Must be able to obtain Food Handler’s card within 30 days of hire date.
  • High school diploma or GED; and at least (2) years related experience and/or training or equivalent combination of education and experience.

Responsibilities

  • Food handling and preparation for concession and catered events.
  • Cleaning of equipment and utensil used to prepare food and beverages.
  • Cleaning and maintenance of kitchen and appliances.
  • Must maintain an organized and sanitary workstation.
  • Follow approved recipes and production standards.
  • Properly label and dates food items for storage.
  • Maintain and organize storage rooms, refrigerators and freezers.
  • Minimize waste by controlling overage and usage.
  • Assemble and complete final production of hot and cold food items.
  • Assist with plating of catered meals.
  • Perform other duties as assigned.

Benefits

  • competitive salary
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