The Implementation Specialist, Restaurant Systems assists with rolling out back-of-house (BOH) software designed to optimize labor costs, manage food waste, and streamline employee scheduling. The position combines hands-on training with backend data analysis and partners directly with the software vendor to co-facilitate training for restaurant management teams. It also supports the analysis, creation, validation, and implementation of labor rules and analytics across corporate and franchisee-owned locations.
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Job Type
Full-time
Education Level
No Education Listed