The Housekeeping Houseperson maintains cleanliness in guest corridors, elevators, and other assigned areas, and delivers items to guest rooms, such as luggage, irons, and coffee. The role may also assist with guestroom cleaning and other housekeeping tasks as needed. The Houseperson walks assigned floors at the beginning and end of shifts, removes newspapers, trays, trash, and linens, and identifies areas needing immediate cleaning. Using a daily checklist, the employee maintains elevator lobbies and doors, ash urns, glass tables, furniture, ice and vending machines, service landings and linen closets, stairwells, and floors. The role includes vacuuming guest corridors, disposing of service-landing trash in outside dumpsters according to hotel procedures, and assisting with tasks such as handling bedboards, roll-aways, and flipping beds. The employee is expected to provide attentive, courteous, and friendly service to guests and colleagues, maintain a professional appearance and proper uniform, follow hotel standards and safe work practices, use proper two-way radio etiquette, handle lost and found according to hotel standards, report maintenance issues to the Housekeeping Supervisor or Manager, and return keys and assignment sheets to the Housekeeping Office at shift end. Scheduling varies according to hotel needs. Flexible and long hours may sometimes be required. The position involves heavy physical work and standing throughout the shift.
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Job Type
Full-time
Education Level
High school or GED