The Housekeeping Supervisor oversees housekeeping staff to ensure guest service and sustainability standards are met. The supervisor trains, schedules, coaches, and supports associates; ensures rooms are cleaned efficiently to established standards; communicates guest service scores to drive improvement; and issues cleaning supplies and equipment. The role may involve cleaning rooms, assisting staff, supervising laundry employees when applicable, and assisting in the breakfast area as needed. The supervisor also addresses performance and behavior concerns, ensures appropriate staffing, follows HHM’s EarthView sustainability guidelines, observes safety requirements, and works to ensure overall guest satisfaction. The role requires a variable work schedule that may include weekends and holidays, as well as extended periods of standing and walking and physical tasks such as pushing, lifting up to 25 pounds, reaching, kneeling, and bending. HHM Hotels describes its core values as “People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It” and states that it is an equal-opportunity employer.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED