The Housekeeper is responsible for keeping the Hospice House clean and sanitary. Duties include cleaning and sanitizing patient rooms, bathrooms, common areas, offices, and other assigned spaces, potentially at more than one facility during a shift. The position also provides secondary dietary support when assigned, including preparing and distributing meals and cleaning dietary equipment. The role requires compliance with infection-control practices, company policies, safety standards, and applicable regulations.
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Job Type
Full-time
Education Level
High school or GED