SANDFISH - Seasonal Host

Onural Group•Palm Springs, CA

About The Position

Sandfish Sushi & Whiskey is seeking a professional and friendly Host/Hostess to help provide high levels of client satisfaction and an outstanding customer experience. The role involves welcoming guests, managing reservations and seating, communicating wait times, answering guest questions, supporting table readiness, and assisting with takeout and restaurant operations. The position is described as seasonal.

Requirements

High school degree or equivalent, or relevant work experience.
Legally able to serve alcohol.
Willing to work nights and weekends.
Able to wipe tables, chairs, and booths; pick up debris from the floor; carry 25 or more pounds; and push a vacuum or mop.
Able to stand and move throughout the shift and bend and kneel during the shift.
Must pass a background check.
Able to perform basic mathematics.
Friendly, polite, and courteous to patrons.
Works well both as part of a team and independently.
Eager to learn and grow with the restaurant.

Responsibilities

Greet patrons and, as needed, confirm or take reservations and track occupancy.
Answer phone calls and provide basic information about reservations, availability, restaurant hours, and services.
Maintain the waiting list and track open tables.
Assign tables based on party size and waiter/waitress availability.
Accurately quote wait times to patrons.
Notify guests when their table has been bussed and cleaned, and escort them to their table.
Present food and drink menus.
Answer questions about menu items and recommend or suggest items as needed.
Take patrons’ drink orders.
Help prepare unoccupied tables by wiping surfaces, removing debris, and ensuring seats are ready.
Assist with waitstaff side work and opening and closing duties.
Take orders over the phone and pack prepared takeout orders.