The Host greets and seats guests in a welcoming, friendly manner, accommodating their needs and seating preferences whenever possible. The role supports a smooth restaurant experience by managing guest flow and wait times, maintaining clean and properly presented dining areas, assisting servers, and handling takeout orders and payments as needed. The Host also completes assigned side work and helps ensure efficient restaurant operations as directed by the restaurant manager or immediate supervisor.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed