Restaurant Cashiers, Bussers, Food Runners

Urban Plates•San Diego, CA

7d•$18 - $22•Onsite

About The Position

Front-of-house team members deliver superior guest service, process payment transactions, and maintain the cleanliness of the front-of-house dining area, patios, and restrooms. They suggest beverages and pastries and guide guests through the service line and dining areas. The role is offered at Urban Plates Restaurants in San Diego, California, and may be scheduled full-time or part-time. Hourly pay is listed as $17.75–$22.23, with tips potentially adding to earnings.

Responsibilities

Deliver superior guest service.
Process transactions for payment.
Maintain the cleanliness of the front-of-house guest dining area, patios, and restrooms.
Suggest beverages and pastries to guests.
Guide guests through the service line and dining areas.

Benefits

Tips for every hour worked, in addition to hourly pay.
Additional compensation through the Team Member recognition program.
Paid position training and cross-training opportunities.
Flexible scheduling.
75% off meals.
Paid sick time.
Health and wellness plan for $12 per month, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies.
Health/medical insurance with HMO and PPO options, dental insurance, and vision insurance.
Life and AD&D insurance, supplemental life and AD&D insurance, and basic long-term disability coverage.
Employee assistance program.
Accident and hospital indemnity insurance.
Flexible spending account.
Pet insurance.
401(k) for eligible team members.
Access to the UPLift Emergency Grant Program.
Opportunities for advancement and career development programs.
Company-paid restaurant FOH and BOH training programs.
Leadership development programs.