The Health Center Supervisor is responsible for the direct supervision of staff members and the daily operations of the health center. In collaboration with the Manager, the Supervisor develops, implements, and tracks operational plans to meet performance goals; identifies opportunities to improve customer service and patient flow; oversees registration and patient-information processes; and supports compliance, operational readiness, and efficient coordination across the health center. The position supervises and develops staff, manages daily work and schedules, monitors performance and staffing, supports training and competency assessments, and helps ensure that employees follow company policies and workflows. The Supervisor also handles patient complaints, maintains operational logs, ensures supplies and equipment are available, facilitates staff meetings, and may work at any FHCN location based on business needs. Effective June 1, 2026, individuals hired into the role must meet the stated education or equivalent experience-and-education pathway, leadership experience, and credit-score requirements. A Medical Assistant/LVN certification is required at locations without a Floor Supervisor. The role requires effective written and verbal communication, data analysis and presentation skills, and use of Microsoft Word, Excel, and PowerPoint.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree