Grill Cook | Dietary
MEDICAL WEST HOSPITAL AUTHORITY•McCalla, AL
About The Position
Under the direction of the Food and Nutrition Services Director, the Grill/Fry Cook prepares the grill area for short-order food preparation, serves prepared food, prepares fryers, and preps and fries food for the grill area and main serving line.
Requirements
- High school diploma or GED.
- Certified Food Handler Card within 21 days of employment.
Responsibilities
- Prepare the grill area for short-order food preparation.
- Serve prepared food.
- Prepare fryers.
- Prep and fry food for the grill area and main serving line.
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What This Job Offers
Job Type
Full-time
Education Level
High school or GED
