GRILL CASHIER-COOK-CRRHC- PT

COMANCHE•Devol, OK
•$15 - $0•Onsite

About The Position

The Grill Cashier-Cook provides quality service and food to internal and external guests and handles cash. The position supports guest satisfaction, profitability, and a positive, productive, and compliant work environment. Work is at the Comanche Red River Hotel Casino in Devol, Oklahoma. The schedule varies, and the role may require travel of up to 25%.

Requirements

  • Must be at least 18 years of age.
  • High school diploma or equivalent, including a Home School Certificate.
  • Maintain a current Food Handler’s License.
  • Professional appearance and presentation are required.
  • Able and willing to work evenings, weekends, and holidays in a smoke-filled environment.
  • Regularly communicate and exchange information with coworkers and guests.
  • Required to reach with hands and arms; ascend and descend; climb and balance; and stoop, kneel, crouch, or crawl.
  • Regularly lift objects weighing up to 75 pounds and remain stationary for up to half of the time.
  • May be exposed to risks associated with attempting to resolve contentious issues with difficult guests and staff members.

Responsibilities

  • Prepare food items using grilling and frying methods.
  • Prepare coffee and/or tea; wash and stack dishes; and clean and scrub pots and pans.
  • Sweep and mop floors in the kitchen or dining area.
  • Portion, arrange, garnish, and serve food to patrons.
  • Operate large-volume cooking equipment such as grills, deep fryers, and griddles.
  • Work as a cashier when needed and handle cash.
  • Complete prep duties for the current and following shifts.
  • Attend and satisfactorily complete training assigned by the Grill Supervisor or Manager.
  • Perform other duties as assigned.
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