Green Coffee Warehouse Team Member- 3rd Shift

Peet's Coffee•Brooklyn Center, MN

4d•$19 - $21

About The Position

As a Green Coffee Warehouse Team Member, you’ll help ensure the smooth flow of coffee from arrival to production. The role involves handling incoming shipments, operating equipment to move and store materials, and supporting the blending and preparation of green coffee for roasting. Safety, quality, and attention to detail are critical. The schedule is Monday–Friday, 11:30 p.m.–8:00 a.m. The hourly pay range is $19–$21; the actual offer depends on qualifications, relevant experience, skills, education, certifications or licenses, and the role’s geographic location. Employees may also be eligible for bonuses. This description outlines the role’s essential functions, which may evolve with business needs. The position includes physical work in environments with airborne particles, fumes, high places, moving parts, muscular strain, noise, odors, and high temperatures. Physical requirements must be accomplished with or without reasonable accommodations. Full-time employees are offered paid vacation, holidays, and sick days; medical, dental, and vision coverage; a 401(k) plan with a generous match; life insurance, disability coverage, and HSA and FSA options; free coffee, fresh baked goods, and discounts; career development; and an Employee Assistance Program. Peet’s is an Equal Opportunity Employer and welcomes qualified applicants of all backgrounds. Qualified applicants with arrest or conviction records will be considered in accordance with applicable law. The company provides reasonable accommodation to applicants with disabilities throughout the hiring process.

Requirements

High school diploma or GED.
At least 1 year of experience in a manufacturing or production setting and/or a fast-paced environment.
Previous forklift driving experience.
Basic familiarity with manufacturing equipment and setup knowledge.
Able to work 8-hour shifts while standing, lifting, bending, and reaching, and to be on your feet for over 9 straight hours.
Able to perform repetitive physical tasks and regularly lift up to 30 pounds.
Able to lift 80 pounds for 20% of the shift.
Able to push or pull up to 160 pounds throughout the shift while loading green coffee.
Able to endure constant leaning and bending during the shift.
Able to handle or move bins weighing up to 750 pounds on casters.
Able to work around airborne particles, fumes, high places, moving parts, muscular strain, noise, odors, and high temperatures; physical requirements may be met with or without reasonable accommodation.

Responsibilities

Load and blend green coffee to meet daily production needs.
Receive, inspect, and properly store inbound coffee shipments.
Operate forklifts, a Strong Arm, and a tumble drum to move, unload, and package materials.
Package blended coffee into supersacks for production and shipment.
Monitor and document quality, food safety, and operational procedures.
Identify and escalate issues related to quality, safety, production, or equipment.
Maintain a clean, organized, and safe work environment, following GMPs and SSOPs.
Support efficient material flow and warehouse organization.
Follow safety, food safety, and standard operating procedures.
Participate in trainings and support other production areas as needed.