General Manager (Kapolei)

Domino's Franchise•Kapolei, HI

About The Position

The General Manager position is with Domino’s Pizza in Kapolei. The posting describes a fast-paced pizza business focused on serving customers and working together to provide quality products and service. Store work includes operating equipment, stocking ingredients, preparing products, taking and processing orders, completing inventory and paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The role requires communication, basic arithmetic, order-entry, motor coordination, and the ability to direct activities, make decisions, and work with people under stress. The posting lists a minimum age requirement of 18 and says prior quick-service restaurant experience is highly desired.

Requirements

  • Must be 18 years of age or older.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders by telephone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately.
  • Ability to use a computer keyboard or touch screen to enter orders.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.

Nice To Haves

  • Prior quick-service restaurant experience is highly desired.

Responsibilities

  • Direct activities and work with store team members.
  • Operate store equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Communicate with customers and co-workers to process orders by phone and in person.
  • Enter orders using a computer keyboard or touch screen.
  • Make accurate monetary change and perform basic arithmetic.
  • Perform outside tasks such as removing trash.
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