General Manager(09256) - 2484 Avondale-Haslet Rd

Domino's Franchise•Haslet, TX

About The Position

Domino's Pizza is hiring a General Manager to oversee store operations and team members during their shift. The role is responsible for cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, profitability, and adherence to company policies and standards. The General Manager is expected to set an example for the crew and provide great customer service. The posting also describes general store-team duties and conditions, including operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Some duties listed are delivery-specific, such as delivering products by car and distributing flyers; those duties require a valid driver's license, a safe driving record, and access to an insured vehicle. The position involves standing, walking, sitting for paperwork, lifting and carrying supplies, pushing trays, occasional climbing, bending, crouching, and frequent reaching and hand use. Work conditions may include temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts.

Requirements

Judgment, math skills, and the ability to multitask.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and hand-eye coordination to make precise movements quickly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
For delivery-specific duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle, and navigational skills to read maps and locate addresses.
For delivery-specific duties: ability to navigate adverse terrain, including multi-story buildings, and carry products while walking and climbing.

Responsibilities

Manage everything that happens during the shift, including cost controls, inventory control, cash control, and customer relations.
Set an example for the crew and ensure that company policies and procedures are followed.
Oversee staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability.
Maintain standards and provide great customer service.
Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
For delivery-specific duties, deliver products by car to customers and deliver flyers and door hangers.