General Manager(02072) - 1304 Eastern

Domino's Franchise•Plymouth, WI
•Onsite

About The Position

The posting is primarily a general description of Domino’s store team-member and customer-service work. Team members answer telephone and in-person orders, prepare pizzas, operate equipment, stock ingredients, take inventory, complete paperwork, and clean the facility. On-the-job orientation and training are provided. The posting describes opportunities to advance from customer service to management, General Manager, corporate operations, or franchise ownership. The work involves frequent standing and reaching, short-distance walking, repetitive hand use, and occasional lifting, carrying, pushing, climbing, bending, and crouching. Conditions may include changing indoor and outdoor temperatures, food odors, cornmeal dust, cramped spaces, hot oven surfaces, sharp edges, and moving mechanical parts.

Requirements

  • Must be at least 16 years of age.
  • Ability to understand and provide correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination to make precise, rapid movements with the eyes, hands, and fingers.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands described in the posting, including standing, reaching, lifting, carrying, pushing, and occasional climbing, bending, and crouching.

Responsibilities

  • Operate store equipment.
  • Stock ingredients and supplies from deliveries in storage and work areas, including the walk-in cooler.
  • Prepare pizzas and other products.
  • Receive and process telephone orders and communicate with customers in person.
  • Take inventory and complete related paperwork.
  • Clean equipment and the facility approximately daily.
  • Unload and move deliveries using a hand truck and stock products on shelves.
  • Perform tasks such as changing prices on signs, washing walls, and maintenance when needed.

Benefits

  • Flexible hours
  • Competitive pay
  • On-the-job orientation and training
  • Opportunities for advancement
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