General Manager Wendy's - Richmond, VA

Meritage Hospitality Group•Patterson, AR

About The Position

Meritage Hospitality Group is seeking an experienced General Manager to lead a Wendy’s restaurant in Richmond, Virginia. The role provides leadership over a single restaurant, with responsibility for driving sales, achieving performance goals, developing people and teams, and executing operational standards and excellence. The company offers training and development to support career growth within its restaurant organization.

Requirements

  • At least 3 years of supervisory experience, preferably within quick service restaurants.
  • Strong leadership, organizational, critical thinking, and communication skills.
  • Ability to perform all duties of restaurant staff.
  • At least 18 years of age.
  • High school diploma or equivalent.

Nice To Haves

  • Supervisory experience within quick service restaurants.

Responsibilities

  • Lead the restaurant management team to meet sales and budget goals.
  • Monitor employees’ tasks to ensure compliance with Quality, Service, and Cleanliness programs.
  • Ensure proper training and compliance.
  • Manage food, labor, and paper costs, along with other controllable expenses.
  • Make decisions regarding employee hiring and termination.
  • Attend meetings requested by the District Manager or Area Director.
  • Develop restaurant operations skills and grow within the organization.
  • Perform all duties of restaurant staff.

Benefits

  • Competitive base salary and bonus plans.
  • Health insurance, including medical, dental, vision, and HSA options.
  • Paid time off.
  • 401(k).
  • Meal discounts at Meritage-affiliated restaurants.
  • Opportunities for growth and development.
  • Paid holidays.
  • Additional perks and benefits.
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