The General Manager is responsible for everything that happens in the Domino’s store, including cost, inventory, and cash controls and customer relations. The manager sets an example for the crew, follows all policies and procedures, and expects the crew to do the same. The role includes staffing, training, paperwork, food management, scheduling, maintaining store standards and cleanliness, marketing, customer service, and profitability. The position also involves operating store equipment, preparing products, processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility approximately daily. Delivery duties include delivering products to customers and distributing flyers and door hangers.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed