General Manager(09639) - 2 Jersey St.

Domino's Franchise•Fort Scott, KS
•Onsite

About The Position

Domino’s Pizza is hiring a General Manager to oversee store operations and ensure that everything runs effectively during each shift. The manager is responsible for setting an example, following company policies and procedures, and expecting the same standards from the crew. The role covers staffing, paperwork, cost and cash controls, food management, scheduling, store appearance and cleanliness, customer service, marketing, and profitability. On-the-job orientation and training are provided. The posting also describes general store-team-member duties and physical and environmental conditions associated with store work; it includes additional delivery-specific information that applies to delivery personnel.

Requirements

  • Ability to exercise judgment, perform math, and multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • For delivery duties described in the posting: valid driver’s license with a safe driving record meeting company standards; access to an insured vehicle for delivery; and navigational skills to read a map and locate addresses.
  • Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying products.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to perform the physical tasks described, including standing, walking, lifting and carrying, pushing and pulling, climbing, bending, crouching, reaching, and frequent hand use.

Responsibilities

  • Oversee everything that happens during the shift.
  • Manage cost controls, inventory, cash, and customer relations.
  • Set an example for the crew and follow all policies and procedures, ensuring the crew does the same.
  • Handle staffing and paperwork.
  • Manage food and work to a schedule.
  • Maintain the store’s image and comply with standards.
  • Provide great customer service.
  • Maintain attendance and punctuality.
  • Ensure transportation to and from work.
  • Maintain store cleanliness.
  • Support marketing and profitability.
  • Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
  • For delivery duties described in the posting: deliver products by car to customers, and deliver flyers and door hangers.
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